As temperatures begin to rise, it’s time to prepare your outdoor space for some seasonal relaxation. That, of course, includes showing off your culinary skills on the porch, patio or in the backyard for guests. During the winter, your grill has probably been hibernating, so you’ll need to give it a tune-up before it’s ready for heavy use from spring to fall. Even if you kept the grill going in the cold, now is a great time for a thorough cleaning before the official outdoor cooking season begins. Here are a few tips and tricks that
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