How every Thanksgiving food is ruined (and how you can save them)

Every year we go through the magical social media dance of arguing which Thanksgiving foods should get axed from the table. Some want pie gone, others can do without turkey, the chaotic evil suggest axing macaroni and cheese. But there’s always one item that makes the cut: Bread rolls. This typifies every Thanksgiving meal problem.

Allow me to explain. The rolls are, largely, the one item untouched by human hands. Unless you have an overachiever in the family who wants to bake their own, rolls typically mean opening the bag of King’s Hawaiian, and if you’re a little fancy, warming them in the oven. This tells me that

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