Kim Holcomb

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Say ‘bonjour’ to this authentic French bakery on Capitol Hill

The French Guys is owned by a baker and businessman who met after moving to Seattle from their home country of France. #k5evening SEATTLE — You can transport yourself to a...

Meet the Seattle chef who’s sharing fine dining through desserts

Jess Wang, owner of hédonisme, uses unexpected savory ingredients in plated desserts and handmade bon bons. #k5evening SEATTLE — Chocolates filled with sweet corn and basil, or toasted jasmine rice? ...

Cheers to Barney, one of the oldest harbor seals in the world!

He was born at Seattle Aquarium in 1985. #k5evening SEATTLE — Seattle Aquarium is celebrating something old and something new. Last week, Barney the harbor seal celebrated his 38th...

Once homeless, this couple runs two businesses designed to serve Seattle

Paul and Stephanie Staley of CHOMP! Foods catering renovated The Canal, where they host events, pop-ups and a weekly market for small businesses. #k5evening SEATTLE — A longtime staple of Seattle’s...

Analog art is the future for Seattle artist practicing a 15th century technique

Kim Van Someren is a University of Washington instructor who specializes in copper printmaking, an art form made famous by Rembrandt. #k5evening SEATTLE — A Seattle artist is proving analog work...

This Seattle restaurant is making it easy to grab dinner, wine and parking in one spot for theater-goers

Tidal+ inside the Hyatt at Olive 8 launched a special package for Paramount Theatre ticket holders. #k5evening SEATTLE — Looking to enjoy “dinner and a show” without the hassle of finding...

Patients from Seattle Children's walk the runway in upcoming fashion show

100% of proceeds from Luly Yang's annual couture collection event are donated to the hospital. #k5evening SEATTLE — Seattle designer Luly Yang’s annual couture fashion show features some special models: young...

Looking for elusive jiggly Japanese soufflé pancakes? We found them at this Seattle restaurant

BeanFish serves the breakfast sensation, along with made-to-order Taiyaki (fish-shaped waffles stuffed with savory and sweet fillings.) #k5evening SEATTLE — A Japanese breakfast sensation is now available at longtime Seattle eatery...

Kim Holcomb

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